Application of Reverse Osmosis Treated Water in Beer Production
The water quality indicators of raw water, coarse filtered purified water and treated water measured at different times are shown in Table 1. Table 1: Quality indicators of raw water, purified water and treated water Unit: German degrees It can be seen that the total hardness of the raw water is between 17 and 23 […]
Design Of Gas Valve Array For Beer Fermentation
With the development of industrial automation, it is a general trend for beer production automation to replace manual operation. This paper combines the actual needs of a brewery’s fermentation process and designs a fermentation gas valve array to replace the traditional gas pipe array, providing a reference for related industries. 1. Traditional Fermentation Gas Pipe […]